Daisy Cakes Net Worth: Kim “Daisy” Nelson transformed a million-dollar company of her family’s heirloom cake recipe. Her Pauline, a bakery based in South Carolina, is known for her hand-sifted, hand-made scratched cakes which are now shipped throughout the world.
In 2009, the company began manufacturing all its cakes with Nelson and her mother. However, after a show at “Shark Tank,” Nelson sold 2,000 cakes a year and sold 2,000 cakes in one day. Find out how the contractor and mom of three have extended their bakery to become a source of some serious dough to expand their own company.
Currently, Daisy Cakes sells about 18,000 cakes each year — an annual turnover of about $1.2 million — and Nelson is hoping that their current west coast will be even higher by 2020. She is also preparing to extend her bid.
